Baked Spaghetti with Meatballs & Cheesy Topping

Craving for Fazoli’s baked spaghetti with meatballs with cheesy topping? Recreate this delicious dish at home using this recipe. With few necessary ingredients and steps, bring a restaurant-style flavor to your table at home !

Note down ingredients to start preparation of the ultimate baked spaghetti with meatballs. Let’s get started!

Baked Spaghetti with Meatballs

Spaghetti with Marinara Sauce topped with three Meatballs baked with Mozzarella & Provolone Cheeses. Taste so good.
It served hot and within 5.
View Fazoli’s Full Menu.

Price – $9.49

880 Cal.

Ingredients

Recipe of Baked spaghetti with meatballs is simple. Spaghetti, sauce, cheese and meatballs are the main ingredients. The following things you require to start making it.

1 1/2 dozen homemade or frozen meatballs (turkey, chicken, beef)
24 oz jar (homemade or store-bought) marinara sauce
1/2 yellow and diced onion
3 cloves of crushed garlic
1 tsp of Italian seasoning
2 tbsp olive oil
3/4 lb spaghetti noodles
1-2 cups grated cheese (cream cheese/cottage cheese/parmesan cheese)

Addition of melted cheese is a perfect blend of flavors with rich sauce and cheesy topping. Make sure everything is on your shelf, and start assembling the ingredients now to bake later.

Instructions

Take a large cast iron skillet to heat olive oil on medium-to low flame. Saute diced onions with crushed garlic until translucent.
Cook spaghetti in boiling water for less than 2 minutes as per packaging instructions (it will finish cooking in the oven).
Mix Marinara sauce with spaghetti and simmer for 20 minutes.
Bake spaghetti with frozen meatballs or homemade, it is totally up to your convenience. Meatballs can be of beef, chicken or turkey whatever you like.
If you are taking homemade meatballs, cook them first and set aside. If you are using frozen, then they will cook in the oven.
Take a baking dish and place spaghetti topped with meatballs. Sprinkle grated cheese (ricota, cottage/ cream/ parmesan).
Bake at 350°F (175°C) for 20-30 minutes until it is golden and bubbly.

Spaghetti is customizable _ top it with herbs or Spanish for extra flavor.

Tip

Try this Cheesy Baked Spaghetti and Meatballs recipe, cooked and baked in a cast iron skillet for maximum flavor.
Ensure cooking baked spaghetti with meatballs topped with cheese in a skillet for equal heat distribution. It would add a rustic touch to the dish.

Nutritional Facts

Diet conscious people can check the nutrition facts to know calories in Fazoli’s baked spaghetti with meatballs.

Nutrient	Amount Per Serving
Calories	810 kcal
Calories from Fat	300 kcal
Total Fat	33 g
Saturated Fat	15 g
Trans Fat	1 g
Cholesterol	90 mg
Sodium	2140 mg
Total Carbohydrates	96 g
Dietary Fiber	8 g
Sugars	13 g
Protein	31 g

The nutritional facts reflect high protein (31g) and high sodium (2140 mg) in this dish. So if you are concerned about sodium intake, use low-sodium marinara sauce and cheese.

Conclusion

Fazoli’s restaurant-style recipe is here __ why not try it today?

Whether you have frozen meatballs or freshly prepared at home, this dish is guaranteed to impress your friends & family at the dinner table. Fazoli’s Spaghetti meatballs spaghetti is another option if you don’t have time for baking. Prepare the sauces as per the recipe, and make this dish in an amazing way.

FAQs

Bake at 350 degrees for at least 20-30 minutes, and oven baked spaghetti with meatballs & melted cheese is ready.

Fazoli’s baked spaghetti with meatballs has approximately 889 calories.

Turkey meatballs are packed with proteins, minerals and vitamins. They are leaner than beef. It is a healthy option to use while baking spaghetti with meatballs.