Try Fazoli’s Classic Sampler Recipe at home using all these ingredients. Follow step-by-step instructions, and make delicious sampler at home!
Introduction:
Fazoli’s Classic Sampler is a delicious Italian feast. Haven’t prepared at home yet?
If you love Fazoli’s Classic Sampler, you’re in for a treat!
This homemade version has Spaghetti with Marinara, Fettuccine Alfredo and the tasty Lasagna. Our Italian favorites with warm and butter breadsticks. Open your kitchen cabinet, and take out all these ingredients to start preparing it right away.
Classic Sampler
Fettuccine Alfredo, Lasagna with Meat Sauce and Spaghetti Marinara with Meatball. Taste so good. It served hot and within 5. View Fazoli’s Full Menu.
Price – $3.75
830 Cal
How can we make Fazoli’s Classic Sampler?
Making this classic sampler at home is easy. Keep these ingredients on your shelf, and prepare them. First, make spaghetti with marinara sauce.
Spaghetti with Marinara Sauce
Ingredients:
200g spaghetti
2 cups marinara sauce (store-bought or homemade)
1 tbsp olive oil
2 cloves garlic, minced
Salt and pepper to taste
Grated Parmesan cheese for garnish
Instructions:
According to the package instructions, bring to a boil to cook spaghetti until all is done. Drain it to keep it aside.
Add minced garlic heated on medium flame in a saucepan until fragrant.
Add marinara sauce in this, and let it simmer for at least 5-7 mins.
Further, add salt and pepper.
Toss the cooked spaghetti in the sauce.
Garnish with grated Parmesan cheese
It’s almost done. Serve them hot to enjoy the most.
Fettuccine Alfredo
Ingredients:
200g fettuccine
1 cup heavy cream
1 cup grated Parmesan cheese
2 tbsp butter
Salt and pepper (to taste)
Chopped parsley (for garnish)
Instructions:
Prepare the Fettuccine pasta as per your package instructions. Drain them, and set aside.
Melt butter in a pan over medium heat, and add heavy cream in it later.
Keep stirring it until all this mixture gets smoothly combined.
To make it more creamy, whisk the Parmesan cheese in it until it all get smooth
Add some salt & pepper.
Toss Fettuccine well the sauce, and garnish with chopped parsley
Meat Lasagna
Ingredients:
6 lasagna sheets (no-boil or regular)
1 cup ricotta cheese
1 cup shredded mozzarella cheese
1 cup marinara sauce
½ cup cooked ground beef
1 egg
Salt and pepper to taste
Grated Parmesan cheese for topping
Instructions:
Turn on your oven to preheat it at 375°F (190°C).
Mix ricotta cheese, eggs, salt and pepper in a bowl well, and place in a baking dish.
Spread a thin layer of marinara sauce following the lasagna sheets, ground beef, ricotta mixture, marinara sauce and shredded mozzarella
Sprinkle Parmesan cheese, and cover the baking dish with foil paper for at least 25 mins.
Uncover it before baking for at least 10 mins until it gets golden brown.
Fazoli’s Style Breadsticks
Ingredients:
2 cups flour
2 ¼ tsp instant yeast
1 tsp salt
2 tbsp sugar
¾ cup warm water
2 tbsp melted butter
1 tsp garlic powder
Grated Parmesan cheese
Instructions:
Combine salt, sugar, yeast and flour in a bowl, and knead it using lukewarm water until mixture is smooth.
Cover it and rest for 30 mins. Dough is al dente.
Cut this dough in 6 equal pieces to shape them in breadsticks.
Bake at 375°F (190°C) for 12-15 minutes.
Brush freshly prepared breadsticks with melted butter
Sprinkle with garlic powder and Parmesan cheese
How to Serve the Classic Sampler?
Serving this classic sampler requires an aesthetically beautiful dish.
Arrange the portions of the Spaghetti with Marinara sauce, Slice of Lasagna and Fettuccine Alfredo.
Serve them with best and warm breadsticks
Garnish with extra Parmesan cheese and fresh herbs like basils (if you prefer).
Nutritional Facts (Per Serving):
Calories
800
Carbohydrates
95g
Protein
30g
Fat
35g
Sodium
1100mg
Fiber
5g
Sugar
8g
If taken in moderation, this meal can fit into a balanced diet. It will negatively impact your dietary goals especially regarding calories and sodium intake without any adjustment.
Conclusion:
Decide to have Fazoli’s Classic Sampler in the menu, and enjoy! Try this recipe to recreate it at home with ingredients mostly available in our cabinet. It’s an amazing option, if you are an Italian cuisine lover.
Oven-baked Classic sampler is another hit! Do include it in your menu to enjoy with friends and family.
Freeze it in an air tight container for at least 3 months, and reheat in the oven at 350°F until warm.
Approximately, it has 900-1100 calories. Homemade Fazoli’s Classic Sampler has around 800 calories per serving.
If taken in moderation, pasta is healthy. opt for adopting the whole wheat pasta to add more fibers and nutrients.
Serve the Fazoli’s Classic Sampler, and add more Caesar salad to add extra freshness. You can add more carbs through the garlic knots, and other add owns to enjoy your classic sampler.
Reheat the oven at 350°F for 10-15 mins, but avoid placing breadsticks in the microwave to keep them soft and fresh.
