Fazoli’s 6 Breadsticks: A Perfect Pairing for Any Meal
When you think about your comfort food, what comes to your mind?
For me, these are warm and soft Fazoli’s breadsticks straight from the oven. I can’t think about anything else but the soft texture and yummy aroma of these freshly baked breadsticks. Fazoli’s have just mastered the art of making these breadsticks.
We all know that Fazoli’s is known for its Italian-inspired dishes, but it has also become a synonym with the irresistible taste of their breadsticks. They remain an ultimate treat for friends and family at lunches and dinners.
Fazoli’s style breadsticks are easy to recreate at home with the right ingredients and dedication. Prepare these soft and crispy sticks at home within the comforts of your kitchen to satisfy your Fazoli’s golden breadstick’s cravings.
Fazoli’s 6 Breadsticks Ingredients
The secret to replicate Fazoli’s famous breadsticks is the right ingredients and a little bit of dedication. Then, you can easily make them. These breadsticks require:
For the Dough
| All-purpose Flour | 2 cups |
| Sugar | 1 tbsp |
| Active dry yeast | 1 packet (2 ½ tsp) |
| Salt | 1 tsp |
| Warm water | ¼ cup |
| Olive Oil | 2 tbsp |
| Melted butter | 1 tbsp |
For the Topping
| Melted Butter | ¼ cup |
| Garlic Powder | 1 tsp |
| Dried Parsley | 1 tsp |
| Parmesan Cheese | 1 tsp (grated) |
Fazoli’s 6 Breadsticks Recipe
Preparing dough
Take a mixing bowl, and add warm water and sugar in it. Stir it unless the sugar dissolves in the warm water. Now, sprinkle the active dry yeast over the water, and wait until it becomes frothy. It may take 5-10 mins. Yeast is now activated and ready to use in the dough.
Add salt, olive oil and flour in a bowl and mix everything until the dough becomes smooth. Knead it well, moist and smooth. It should not be dry or sticky.
Transfer this dough on a lightly floured surface, and start kneading it for at-least 5 mins. Now, place it in a greased bowl and cover it with a clean kitchen towel. Let it rise in a warm place for at least an hour until it becomes double in size.
Shaping the Breadsticks
After the dough rises, punch it down properly to release if any air bubble is present in it so it may get released. Now, cut the dough in equal 6 strips which would be 6 inches long on each side.
Baking the breadsticks
Preheat the oven well at 190°C. Now, place the baking tray having the breadsticks each on little space from each other. Bake it for at least 12-15 mins until the breadsticks become golden brown.
Toppings
Additionally, these toppings will enhance the flavors. Use the garlic butter topping for these breadsticks. To prepare it , you need to mix melted butter, garlic powder and dried parsley in it.
Generously, grease the breadsticks with this mixture and enjoy the warm sticks with garlic butter.
Further, sprinkle grated Parmesan cheese while it’s still warm for some enhanced flavors.
Nutritional Facts
Though, the breadsticks are delicious and tasty, but keep their calories intake in account especially if you are on diet. The nutritional breakdown of 6 Breadsticks of Fazoli’s is following:
Per Breadstick (approximately 1 piece)
Here’s the nutritional information in a tabular form:
| Nutrient | Amount |
| Calories | 150-170 kcal |
| Total Fat | 7-9 g |
| Cholesterol | 10 mg |
| Sodium | 150-200 mg |
| Total Carbohydrates | 25 g |
| Dietary Fiber | 1-2 g |
| Sugars | 1-2 g |
| Protein | 3-4 g |
These values vary as per the portion size, and the specific ingredients used in this breadstick like if you will skip Parmesan cheese, then it will make some difference in calories count etc. Keep it healthy by watching the portion of the breadsticks you ate.
Allergens
In case of any food allergy, gluten or dairy, this can irritate you so be aware and check into the ingredients used in the recipe. The wheat used in breadsticks is all made with all-purpose flour, and butter and parmesan cheese contain dairy.
Substitute the ingredients in case you have any allergy, and adjust them as per your dietary needs like using the dairy-free butter and cheese alternatives. Ensure your flour is gluten-free in case you have wheat sensitivities.
Conclusion
Fazoli’s 6 Breadsticks are the best for a small family or friends gathering. It visually appeals, and heavenly tastes when taken with butter and garlic flavors. Ideally, it complements all the meals.
Either you are using pasta, salads or anything else, just use these delicious dipping sauces with Fazoli’s breadsticks to satisfy your cravings. Once you make them, you will be hooked to these warm and comforting homemade breadsticks.
Try their 12 Breadsticks with dipping sauce. It is also a very tasty and delicious addition to the menu. However, always take care of your dietary requirements so you can enjoy them to the fullest.