Make Fazoli’s Loaded Fettuccine Alfredo at home tasty and simple recipe
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Craving flavor-full Fazoli’s loaded fettuccine alfredo? This rich, creamy and garlicky delight is simple to make at home – perfect for dinners. Try it today!
Introduction:
Ready within 30 mins, this quick recipe is time-saving and budget-friendly. Add this to the menu whenever you plan a party.
Loaded Fettuccine Alfredo is a mix of linguine and whole-grain noodles.
Loaded Fettuccine Alfredo
Fettuccine topped with Alfredo Sauce, Oven Roasted Chicken, Bacon, Seasoned Mushrooms, and Parmesan Roasted Broccoli. Taste so good.
It served hot and within 5.
View Fazoli’s Full Menu.
Loaded Fettuccine Alfredo Recipe
Fazoli’s loaded fettuccine alfredo Ingredients
Ingredients are already within your pantry. Also, it has some easy steps to follow. Ensure you do not forget anything. Now, grab your essentials for preparing the authentic Fazoli’s style flavor of Fazoli’s loaded fettuccine alfredo at home.
Ingredients:
- 1 pack linguine (or a mix of regular and whole-grain noodles)
- 2 cans Alfredo sauce
- 2 tbsp butter
- 1 tbsp flour
- 1 cup milk (or cream)
- 1 tbsp minced garlic
- Salt and pepper (to taste)
- Italian seasoning (to taste)
- 1 lb diced chicken breast
- 1 cup broccoli florets (chopped smaller for toddlers)
- ½ cup baby bella mushrooms (diced)
- ½ cup green peppers and onions (diced)
- 1 tbsp olive oil
- Bread rolls (for serving)
Instructions:
Preparing the Alfredo Sauce:
- Melt butter over medium heat in a pan
- Whisk flour in it until combined.
- Keep on adding some milk while you continue whisking to avoid lumps
- Stir in minced garlic, and continue whisking until it smooth
- Turn flame low, and add salt and pepper
- Add other seasonings, and set aside.
Cooking pasta
- Bring a boil to water, and add salt in it.
- Add noodles until they cook. Drain and set aside.
- Season it with the salt, pepper and other Italian sauces, and set aside.
Sauté the Vegetables
- Take a pan to heat olive oil over high heat to saute the vegetables
- Add broccoli, stir mushrooms, green peppers and onions until they tender
- Caramelize it by adding butter for some extra flavors.
Preparing Chicken
- Add diced chicken in the same pan in which you sauteed vegetables.
- Fully cook the chicken until it turns golden brown.
Assemble chicken, vegetables with the creamy Alfredo sauce. Toss everything evenly after pouring the mixture over the cooked pasta.
Serve it with bread rolls, and enjoy the Fazoli’s style Alfredo pasta at home!
How to Serve it Better?
- Sprinkle and garnish mozzarella cheese or parmesan cheese for some extra loaded cheesy Alfredo
- Add more spice after sprinkling red pepper flakes
- Homemade garlic will bring more authenticity in the dish
- Pair it with crispy garlic breadsticks or fresh Caesar salad
- Sauteed spinach and roasted asparagus will add more nutrients
Nutrition Facts:
It holds a great amount of carbohydrates and protein.
| Calories | 1400 |
| Protein | 50g |
| Fat | 70g |
| Carbohydrates | 120g |
| Sodium | 1800mg |
| Fiber | 8g |
The nutritional content may vary as per addition of veggies, creamy sauce of chicken.Rich in protein and energy, it requires a moderate portion to eat in a day as it has high sodium intake.
Balance it with healthy veggies to enjoy its flavours.
In case you have any dietary allergens, make alternative adjustments in the Fettuccine LOaded Alfredo.
Conclusion:
Loaded Fettuccine Alfredo satisfies your cravings within minutes. Full of flavors and nutrition, make it healthier by adding vegetables. Prepare it using the given recipe to recreate Fazoli’s loaded Fettuccine Alfredo.
Enjoy it with friends and family at lunches and dinners!