Homemade Fazoli’s Ultimate Sampler Recipe – Best Italian Combo Dish

Make this easy and yummy homemade Fazoli’s Ultimate Sampler recipe having baked spaghetti, chicken parmigiana, lasagna and fettuccine alfredo. It’s perfect and delicious Italian feats at home. 

Introduction:

Try this easy homemade Fazoli’s Ultimate Sampler recipe featuring baked spaghetti, chicken parmigiana, lasagna, and fettuccine alfredo. Perfect for a delicious Italian feast at home!”

Imagine all your Italian favorite __Baked Spaghetti, Fettuccine Alfredo, Meat Lasagna and Chicken Parmigiana __ served together at your table.

Craving for Fazoli’s Ultimate Sampler? This copycat recipe of ultimate sampler tastes exactly like Fazoli’s. Serve them with warm and tasty butter and garlic breadsticks.

Ultimate Sampler

Fettuccine Alfredo, Penne with Meat Sauce, Spaghetti Marinara with Meatball, Lasagna with Meat Sauce. Taste so good.
It served hot and within 5.
View Fazoli’s Full Menu.

Price – $5.61

730 Cal

How to prepare Fazoli’s style Ultimate Sampler at home?

Fazoli’s style Ultimate Sampler Ingredients:

For the Baked Spaghetti:

Spaghetti 

• 1 ½ cup marinara sauce (home-made or ready-made)
• 1 ½ cup Parmesan Cheese (grated)
• 1 tbsp Olive oil
• Salt & Pepper (to taste)

For the Fettuccine Alfredo:

• 200g Fettuccine
• 1 cup heavy cream
• 1 cup grated Parmesan cheese
• 1 tbsp butter
• Salt & Pepper ( to taste)
• 1/cup grated mozzarella cheese (for baking)

For the Meat Lasagna:

• 6 Lasagna sheets
• 1 cup ricotta cheese
• 1 ½ cup cooked ground beef
• 1 cup marinara sauce
• 1 cup mozzarella cheese
• ½ cup grated Parmesan cheese
• 1 egg 
• Salt & Pepper (to taste)

For the Chicken Parmigiana:

• 2 Half chicken breast
• 1 cup breadcrumbs
• 1 cup marinara sauce
• ½ cup mozzarella cheese (shredded)
• ½ cup grated Parmesan Cheese
• Salt & pepper (to taste)
• 1 egg (for breading)
• Oil (for frying)

For the Garlic Breadsticks:

• 2 cups flour
• 2 ¼ tbsp instant yeast
• Salt (to taste)
• Sugar (to taste)
• ¾ cup warm water
• 2 tbsp melted butter 
• 1 tsp garlic powder
• Grated Parmesan Cheese

Instructions to make Fazoli’s Ultimate Sampler

Preparing the Baked Spaghetti

• Cook spaghetti as per package instructions until al dente. Drain and set aside.
• Heat olive oil on medium flame.
• Mix Marinara sauce (use ready-made for better taste), salt & pepper.
• Let them simmer for at least 5 mins.
• Toss well the cooked spaghetti in the sauce, and transfer it in baking dish
• Add some grated mozzarella and Parmesan cheese on it
• Bake it at  375°F (190°C) until the cheese melts to golden brown.

Making Fettuccine Alfredo:

• Prepare Fettuccine Alfredo according to the package instructions until al dente. Drain it, and keep it aside.
• Melt butter over medium heat, and add heavy creams in it. 
• Stir it continuously until it’s all done.
• Add Parmesan cheese in it, and again whisk well until it’s all smooth.
• Sprinkle some salt & pepper in it. Adjust according to taste.
• Toss the fettuccine in Alfredo sauce, and transfer in a baking dish. 
• Garnish with some mozzarella cheese.
• Put inside the pre-heated oven for at least 10 mins until it’s golden.

Preparing Meat Lasagna:

After Fettuccine and spaghetti, prepare the meat lasagna following these steps: 

• Mix ricotta cheese, eggs and salt & pepper (to taste) in a bowl. 
• Layer marinara sauce, lasagna sheets, ricotta mixture, and ground beef in the baking dish, and repeat making layers
• Add shredded mozzarella cheese 
• Add marinara sauce, and parmesan cheese
• Complete layering and cover the baking dish with foil paper.
• Bake it for at least 25 minutes.
• After at least 10 mins, remove this foil from the baking dish until it turns golden brown. 

Preparing the Chicken Parmigiana:

• Season chicken breasts with salt and pepper.
• Whisk eggs, and dip chicken pieces in them.
• Coat with breadcrumbs to add crisp.
• Fry chicken on medium flame for at least 3-4 mins in a skillet until it turns golden. 
• Place the fried chicken on the baking sheet.
• Put the marinara sauce over each piece with some mozzarella and parmesan cheese on it.
• Bake in the preheated oven for at least 10 mins until the cheese melts. 

Preparing Garlic Breadsticks:

• Soft and warm garlic breadsticks are a treat for everyone.
• Combine flour, salt, sugar and yeast in a bowl. Gradually add some lukewarm water, and knead it well unless it gets smooth. 
• Rest this dough for at least 30 minutes, and divide it in 6 pieces. Finally, shape the  breadsticks.
• Bake them in a preheated oven for at least 12-15 minutes.
• Brush the melted butter, and sprinkle some garlic powder and Parmesan cheese over it. 

Assemble the Ultimate Sampler:

Assembling is the major goal while preparing the Ultimate Sampler. Take a beautiful large serving dish, and arrange the portions of:

• Baked spaghetti
• Fettuccine Alfredo
• Meat Lasagna
• Chicken Parmigiana 

Serve them with freshly baked and warm garlic breadsticks on the side, and garnish them with extra Parmesan cheese and fresh basil.

Nutritional Facts:

Eating balanced portions are important though everything is yummy and delicious. The Ultimate Sampler has calories, carbs and sodium in large quantities. Make it moderate by managing its portions. Check this recipe’s nutrition card. 

Hence, the nutritional values are approximate, and it may vary based on your specific ingredients used. 

Conclusion:

Ultimate Sampler is customizable in quantity and ingredients. Take its moderate portion _ do not disturb your diet while enjoying this yummy platter. 

Add a splash of white wine to Alfredo sauce to add rich flavors. Use Italian sausages rather than ground beef in the lasagna for a spicy kick. Add more crisp using the panko breadcrumbs, so they have all flavors and nutrients.

Enjoy with friends and family on brunch, lunch or dinners. This must be your ultimate choice! Love Italian cuisines? Next try Bake ziti, and you will fall in love.

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